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Winners savour their successes at the Highlands & Islands Food & Drink Awards 2011
Ten organisations and individuals from Argyll to Orkney are celebrating following the announcement of the winners of the prestigious Highlands & Islands Food & Drink Awards for 2011 in Inverness…
Tomas Abyu powers home to win Baxters Loch Ness Marathon for third time
Tomas Abyu of Salford Harriers won the tenth Baxters Loch Ness Marathon today (Sunday 2 October), with a time of 2 hours 20 minutes and 50 seconds. It is Tomas’s…
Shortlist announced for 2011 Highlands & Islands Food & Drink Awards
Seafood, ice cream, salad leaves, chocolate, restaurants and brewers are just some of the 28 first class products and businesses celebrating today after being shortlisted for this year’s Highlands &…
Extended deadline for entering the 2011 Highlands & Islands Food & Drink Awards – don’t miss out
The Highland Food & Drink Forum announced today that the deadline for entries to the 2011 Highlands & Islands Food & Drink Awards has been extended until Sunday 24 July.…
Bring benefits to your business by entering the 2011 Highlands & Islands Food & Drink Awards
Individuals, business and organisations are reminded that entries for the 2011 Highlands & Islands Food & Drink Awards must be in by Monday 4 July.
Celebrating excellence and achievement…
Entries now open for Highlands & Islands Food & Drink Awards 2011
Businesses and individuals in the food and drink industry throughout the region are called to celebrate their talent and effort by entering the 2011 Highlands & Islands Food & Drink…
Andrew Douglas of Inverclyde AC wins Inverness Half Marathon
Andrew Douglas of Inverclyde AC won today’s Inverness Half Marathon in a time of 1 hour 7 minutes and 53 seconds. Andrew was runner up in 2010. Runner up for…
Winners of Williamson Foodservice Highlands & Islands Food & Drink Awards celebrate
Nick Nairn, Scotland’s top chef and a champion of local produce, congratulated the winners in the 2010 Williamson Foodservice Highlands & Islands Food & Drink Awards as the names were…
Top chef Nick Nairn at the Williamson Foodservice Highlands & Islands Food & Drink Awards
Nick Nairn, Scotland’s best known chef, will share his passion for excellence with award winners and guests at this year’s Williamson Foodservice Highlands & Islands Food & Drink Awards taking…
Sweet taste of success for winners at Williamson Foodservice Highlands & Islands Food & Drink Awards
Businesses and individuals in the food and drink industry from across the Highlands and Islands enjoyed the sweet taste of success tonight (Friday 23 October) as the winners of this…
Highlands & Islands food producers feature on the menu at Awards Dinner
Salmon, langoustine, fudge and vegetables provided by Highlands and Islands food producers Wester Ross Fisheries, the fishing vessels Mara Cestina and Replenish, the Isle of Skye Fudge Company and Williamson…
